SunRice | Lyndi's One Tray Lemon and Garlic Fish | Recipes | SunRice

Lyndi's One Tray Lemon and Garlic Fish

Easy

< 20 Minutes

Lyndi's One Tray Lemon and Garlic Fish

Ingredients Method

Ingredients


Infusions Chilli Garlic website Infusions lemongrass coconut chilli website

Method


  1. Preheat oven to 180 degrees Celsius. Open Infusions and add rice into the bottom of a baking tray.

  2. Top with fish and snow peas.

  3. Mix together marinade of lemon juice, garlic thyme and 1/8 tsp salt.

  4. Cook for 12-15 minutes or until cooked.

  5. Notes:

    You can also simply heat SunRice Infusions in the microwave.
    This recipe is naturally gluten free!
    Serve with a side salad for extra veggies.
    This recipe will work with any fish fillets you like. Or swap fish for chicken strips.

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Lyndi's One Tray Lemon and Garlic Fish

Easy

< 20 Minutes

Ingredients


Method


  1. Preheat oven to 180 degrees Celsius. Open Infusions and add rice into the bottom of a baking tray.

  2. Top with fish and snow peas.

  3. Mix together marinade of lemon juice, garlic thyme and 1/8 tsp salt.

  4. Cook for 12-15 minutes or until cooked.

  5. Notes:

    You can also simply heat SunRice Infusions in the microwave.
    This recipe is naturally gluten free!
    Serve with a side salad for extra veggies.
    This recipe will work with any fish fillets you like. Or swap fish for chicken strips.