Lamb Biryani
Easy
5 Minutes
Serves 2
Lamb Biryani
Ingredients
Method
To cook the rice, simply massage the pouch to separate the grains and place in the microwave for the required time as indicated on the packet.
Heat oil in a large frying pan over a medium heat. Add onion, lamb and curry paste. Cook, stirring for 5 minutes or until lamb is cooked.
Add rice and spinach and stir until spinach wilts. Stir in half the cashews.
Top with mint, coriander and remaining cashews. Serve with natural yoghurt.
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Lamb Biryani
Easy
5 Minutes
Serves 2
N/A
Ingredients
Method
To cook the rice, simply massage the pouch to separate the grains and place in the microwave for the required time as indicated on the packet.
Heat oil in a large frying pan over a medium heat. Add onion, lamb and curry paste. Cook, stirring for 5 minutes or until lamb is cooked.
Add rice and spinach and stir until spinach wilts. Stir in half the cashews.
Top with mint, coriander and remaining cashews. Serve with natural yoghurt.